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Lutheran Recipes

Lutherans are famous for potlucks. Share your recipes with the rest of the Lutheran World here!


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Microwave carmel corn Nothing is better than freshly made carmel corn. This is a simple way to make it too.
Servings: 10 | Prep Time: 10 minutes

Ingredients
1/2 brown paper bag air popped popcorn (or plain popcorn)
1 cup brown sugar
1/4 cup white corn syrup
1 stick margarine or butter
1/2 tsp. salt
1/2 tsp. baking soda


Directions
  1. Combine brown sugar, butter, corn syrup, and salt in 2 quart glass dish.
  2. Microwave for 2 minutes.
  3. Stir.
  4. Microwave for 2 more mintues.
  5. Remove and stir in baking soda (it will foam).
  6. Pour over popcorn in bag.
  7. Stir to coat with long spoon.
  8. Fold bag down and microwave for 2 minutes.
  9. Cool on waxed paper.

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